Built for restaurants, cafés & food trucks
Raw frozen churros that fry up fresh in 3 minutes. High margin. Zero waste. Ideal for any hospitality kitchen.
Fresh results — every time
Because our churros are supplied raw and frozen (ready to cook, never pre-cooked), they fry up as fresh as if you made them from scratch. Ideal for restaurants, cafés and food trucks that care about quality.
Ready in about 3 minutes
No batter prep. No specialist equipment. Heat your fryer to 200°C, fry from frozen for approximately 3 minutes until golden — done.
Strong margin per serve
At under $1 per piece wholesale, churros sell for $15–$25 a serve. Low cost base, high perceived value.
6-month shelf life
Store at -18°C and they stay fresh for up to 6 months. Fry only what you need — zero spoilage, zero waste.
Vegan, dairy free & nut free
Vegan, dairy free and nut free — so you can serve confidently to guests with dietary requirements. Works across every hospitality format and loved by every crowd.
Melbourne family business
You're buying direct from the people who make them. Food-safety certified kitchen. We care about every order.